Step 1: Build the Base

Fry onion on medium until golden.

Add tomatoes and cook until they fully melt.

Step 2: Add Chicken

Stir chicken into the base.

Cook until lightly sealed.

Step 3: Add Spices

Add turmeric, chili powder, coriander powder, salt.

Cook 2 minutes until spices bloom.

Step 4: Add Yogurt

Lower heat.

Add yogurt slowly while stirring to prevent curdling.

Step 5: Cook Down

Cover and cook 20–25 minutes on low until chicken becomes tender.

Step 6: Finish

Add garam masala.

Garnish with coriander.